I am Giannina, a classically trained chef and food stylist in Manila, Philippines who has been blogging about my eating and work adventures since 2008.
We decided to go ahead and celebrate Jack’s 2nd Birthday party at home a few months after his birthday because of how busy everything has become. Still, I…
There is something to be said about establishing a food business…especially when you’re alone…it takes over almost everything you do, and if you don’t get to fix the…