Here are some of the works from our last weekend before our individual and finals food styling days. On this day, I encouraged my students to let their creativity flow, so generally they all had a freehand on what they want to do. πŸ™‚

sabs my demo salad

Creative ways of serving fruits:

sabs

triciatessgiselle karina adoree neselee

Creative salads:

salad ala tricia salad ala sabs salad ala cathysalad ala adoree salad ala giselleatsara ala tess salad ala neselee

It’s pretty interesting how people can do a million things with the same ingredients. πŸ™‚

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