Tag: milk

Making Soft Cheese from Scratch in the CACS After-Work Workshop!

Cheese is my super favorite, favorite food! And for the first time in the history of anything, the Center for Asian Culinary Studies, along with Chef Elena Rivera,…

Mr. Moo Carabao Milk

I am a pretty big milk fan. Every time I leave the country, I try to taste the local milk…in full fat. I’ve always been so intrigued why…