After we all grabbed lunch at DEC, it was time to do something a bit more complicated. Rice and Pasta are pretty tricky if you don’t have much ideas in mind. Plating wise, no one wants to see a messy slop of pasta and goo, unless that’s the look you’re going for which most magazines and food companies here aren’t into.
Rice can dry up, stick too much together, or just misbehave and crumble. Pasta is complicated in a way that you have control about the lines it creates…so it’s really up to you if you want curves, horizontal, vertical or slanting lines on your plate. But I guess it is about knowing how to handle both, and to keep it looking like it just came out of the oven/pan.
But they seemed to have come through with wonderful ideas and styling, not bad for first timers. 🙂
benjie ordonez
hi! i’m interested in joining your food styling class. though i’ll need to fly all the way from cebu, but heck, i love food, i love photography and might as well learn a bit on how to style right?
how do i enroll in your food styling classes? any requirements? what are the schedules?
hope to hear from you soon,
benjie
giannina
Hi benj, I just sent you an email a few days ago. I’m sorry for the late reply. :p
butch villanueva
Good day! I am very much interested in joining your class. I’m currently working in advertising and wanted to (semi) shift my career into food styling.
I’ve have tried styling for some of my food accounts but never really went full time. How do I enroll in your class? Can you mail me the requirements and schedules and also, how much. Thank you so much and hope you can mail me back agad.
Butch
Biena
Hi Giannina,
Food styling is fun and truly stylish. You might as well put up a course like that here in CACS Davao. Hope to get involved!!!
Good job!
mike bitanga
hi gianina. im really interested in this. would you happen to have a class anytime soon? can you send me the details if you have one? thank you!
pancho avelino
hi.. i’m in mindanao, and interested to join workshop or class in food styling, can you email me schedule on your next workshop or class, and the rate.. thanks
Jennie Tatlonghari
Hi! When is your next foodstyling classes? Kindly email me your class schedules and venues. I’d appreciate a response. Thanks so much!
Jennie
kristine
hi!i would like to join your food styling class soon.How do i enroll and what are the requirements? and also, hope you could email me your class schedules. thank u so much!
arati
hi
I have been styling professionally in Mumbai India for the past 2 yrs.. would like to join a masters class if any.. request you to pls send me your schedules.. Where are you based?
Regards
Arati
Noel Calma
hi,
im still new in the culinary world and food that is artfully presented amazes me.i hope you could give me some infos abt the courses you are offering.i want to learn more about food styling.thanks and more power.
noel calma of angeles city
heidi
hi.. pls send me complete details on how to join your food styling classes.
hope to hear from you soon..
thanks!!