Tag Archives for center for asian culinary studies
Making Soft Cheese from Scratch in the CACS After-Work Workshop!
our homemade ricotta Cheese is my super favorite, favorite food! And for the first time in the history of anything, the Center for Asian Culinary Studies, along with Chef Elena Rivera, had their first cheese making workshop open to the … Continue reading
Food Styling Program Day 1 (Batch 2)
It was a small class which gave me more time to be a little more focused with each of their projects. I modified the lessons a bit just to inject new things that will benefit the students, and I let … Continue reading
Anthony Bourdain visits Cafe Ysabel!
anthony bourdain came to our restaurant! YES. Yes and yes. These pictures are real. Anthony Bourdain is in Manila. I still feel a little light headed from what happened. The big secret was — Anthony Bourdain…pure inspiration, was coming over … Continue reading
